Caesar Salad


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This Caesar salad is a quick-fix to a hot summer day. Add some leftover grilled chicken for a complete meal.

Estimated Times
Preparation Time: 15  mins.




1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese
1/4 cup reduced-fat mayonnaise
1/4 cup water
2 tablespoons lemon juice
2 cloves garlic , finely chopped
1/2 teaspoon Worcestershire sauce
1/4 teaspoon ground black pepper
1/8 teaspoon ground mustard
8 cups chopped romaine lettuce
4 slices (about 1-inch-thick each) French bread , cut into 3/4-inch cubes and toasted

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COMBINE cheese, mayonnaise, water, lemon juice, garlic, Worcestershire sauce, pepper and mustard in small bowl; mix until creamy.

COMBINE lettuce and dressing in large serving bowl; toss well to coat. Sprinkle with toasted bread cubes. Serve immediately.


Serving Size: 4




Number of Reviews: 4

Average Rating:



Submitted Date: 7/27/2009 10:57:48 AM
Submitted by: Chris Rogers, Minnetrista, MN

Rated:
Comments: I found the lemon too strong. Subbed rice vinegar for more balanced flavor.


Submitted Date: 10/8/2005 2:41:12 PM
Submitted by: Cheryl,

Rated:
Comments: This is one of the best salads I have ever had. The dressing is delicious.


Submitted Date: 7/25/2003 4:43:14 AM
Submitted by: Jan Brooker, Hobbs NM

Rated:
Comments: Satisfies your hunger for something cool on a hot summer day


Submitted Date: 12/10/2002 2:13:30 PM
Submitted by: Ben,

Rated:
Comments: I just made this and I came out horrible. DON'T WASTE YOUR TIME. If you want a really good dressing, go out to eat.








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