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Rated:  
Read Reviews
Barbecued pork in the slow cooker couldn't be easier. Takes minutes to prepare and at the end of the day it's ready when you are.
Estimated Times
| Preparation Time: |
15
mins.
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| Cooking Time: |
300
mins.
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2
pounds
boneless pork loin
1
onion
, sliced
3/4
cup
carbonated cola beverage
3/4
cup
barbecue sauce
8
sandwich buns
COMBINE pork, onion, cola and barbecue sauce in 4-quart slow-cooker; cover. Cook on HIGH for 5 to 6 hours or until very tender. Drain; slice or shred pork. Serve on buns with additional barbecue sauce, if desired.
Serving Size:
8
Number of Reviews: 9
Average Rating:
Submitted Date: 11/6/2005 3:36:00 PM
Submitted by: Lindsay, Kirkwood, MO
Rated:
Comments: This recipe went above and beyond. I added lots of pepper and seasonings along with the entire jar of spicy BBQ sauce (for extra sauce). It was by far, much more than my husband and I expected. Easy to prepare and smells great. I will definitely make this again!
Submitted Date: 1/9/2005 2:39:23 PM
Submitted by: Samantha, Groton
Rated:
Comments: This recipe was easy and delicious. My children do not like any type of meat shreded, so I sliced the meat instead. It was a huge hit. This recipe is a keeper!!
Submitted Date: 12/23/2004 8:44:08 AM
Submitted by: Norma, Hartland, WI
Rated:
Comments: I used Sweet Baby Ray's Barbeque sauce. The reg, not hot and spicy. I used 3 cups sauce and 3 cups cola, because I had nine pounds of meat. Pretty much the same as the recipe call for. At first I thought it was too much sauce, but it cooked down. I used Southern Style Pork Ribs. Very meaty, not much fat, and inexpensive. I cooked this big batch in my Nesco at about 325 for about 5 hours. It is fantastic, I am eager to take it to the party Christmas Eve. I kow it will be a hit, even with all the other food we wil be serving.
Submitted Date: 12/30/2003 8:18:18 AM
Submitted by: Funny Girl, Oscoda
Rated:
Comments: Since my teenage sons are pepsi fanatics, it was fun to find a recipe in which their favorite soft drink was one of the main ingredients. I told my sons we were having pork and pepsi sanwiches, for dinner.
We were happy with the results.
I found this recipe very simple to make, and also affordable, since the ingredients are easy to find, and not expensive to purchase.
This would be a fun recipe for a teenagers party or get together.
Submitted Date: 5/1/2003 10:06:02 AM
Submitted by: Stacy, Garland, TX
Rated:
Comments: I could tell this would be too plain.. I used a rub on pork first. Combo of Salt, pepper, garlic powder, some chili powder, and paprika..Used 1 full can of coke..Also, used full bottle of our Favorite BBQ sauce..An hour before ready, I sprinkled in some more of the spices..It turned out Fabulous! A keeper for my family.
Submitted Date: 11/6/2002 9:25:38 AM
Submitted by: Sarah, Houston, Tx
Rated:
Comments: When I think of Southern BBQ, I think of the South Eastern way of preparing it. I'm not sure what the cola does for the recipe, but good ole vinegar, Texas pete hot sauce, and crushed peppers cooked in the pork make a real good sandwich.
Submitted Date: 10/19/2002 5:15:36 AM
Submitted by: Liz, stony brook ny
Rated:
Comments: We love southern BBQ and found this to be a good match. After cooking, shred the pork and mix with it with the sauce that is in the crock pot and let sit in the crock pot for another hour, serve on buns with your favorite cole slaw. Taste even better then next day.
Submitted Date: 7/14/2001 11:01:45 AM
Submitted by: Natalie Powell, Tupelo, MS
Rated:
Comments: I thought this dish was very interesting. After reading the 1st review I decided to tweek it.
Submitted Date: 5/9/2001 7:17:47 PM
Submitted by: Letha P, Houston, TX
Rated:
Comments: Although the meat was tender, the taste was bland. Salt and pepper didn't help. This recipe needs to be tweaked.
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include optional ingredients and cooking techniques as listed in the recipe,
and does not include optional ingredients or garnishes. Nutritional values
represented are composite averages and may vary according to freshness, variety
or differences in preparation. Altering cooking methods or substituting any
ingredients may change the posted nutrition information significantly.
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