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Rated:  
Read Reviews
Your guests will appreciate this healthy alternative to their favorite dip. It makes an easy holiday appetizer.
Estimated Times
| Preparation Time: |
10
mins.
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Refrigeration Time: |
30
mins.
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1/2
cup
plain fat free yogurt
1/4
cup
dry
NESTLÉ® CARNATION® Instant Nonfat Dry Milk
1/2
cup
chopped green onions
2
ounces
crumbled blue cheese
1
small clove garlic
, finely chopped
1/4
teaspoon
crushed dried basil
1/4
teaspoon
crushed dried rosemary
1/8
teaspoon
salt
COMBINE yogurt and dry milk in small bowl. Add green onions, cheese, garlic, basil, rosemary and salt; mix well.
COVER; refrigerate for 30 minutes before serving.
Serving Size:
8
Number of Reviews: 103
Average Rating:
Submitted Date: 8/3/2007 6:29:53 AM
Submitted by: elaine hilton, little falls, NJ
Rated:
Comments: Creamy, rich, and very easy to make. Great with vegetables, chips,& parties.
Make and enjoy some today!
Submitted Date: 3/7/2007 12:01:54 AM
Submitted by: Bruce Craig, MURRAY, UT
Rated:
Comments: We tried this last night with bbq'd chicken and pork used to dip, the kids and both of us really enjoyed, what a delish dip! Thanks!
Submitted Date: 1/29/2007 8:29:30 AM
Submitted by: cindy pederstuen, somerset, WI
Rated:
Comments: I love blue cheese so this was a easy recipe to try. My guests and I just loved it. The flavor is excellent.
Submitted Date: 1/14/2007 11:03:09 AM
Submitted by: Anita Collins, VAN BUREN, AR
Rated:
Comments: This is a great crowd pleaser, I used it at church, it won alot over to this dressing, dip. I added hot peppers to it, just a little, it gave zip to the taste. Thanks! Every one Enjoyed it.
Submitted Date: 1/9/2007 4:39:51 AM
Submitted by: sheila marcucci, WHEATLAND, PA
Rated:
Comments: This dip is soooo awesome and so easy to make. I always make an extra batch as it disappears as soon as it hit the table.
Submitted Date: 9/24/2006 2:36:53 PM
Submitted by: anna g, Wichita, KS
Rated:
Comments: I have tried a recipe similar to this. It took about 20 min for it to disappear! The recipe I had also had other spices in it. Not sure what they were, chives was one I remember.
Submitted Date: 8/31/2006 12:16:03 PM
Submitted by: Barb Olson-Teates, Mohawk, MI
Rated:
Comments: Couldn't keep enough on the table for a ladies nite. wonderful with veggies.
Submitted Date: 7/9/2006 6:55:40 AM
Submitted by: GLORIA ANDRUS, HENDERSONVILLE, NC
Rated:
Comments: This is a wonderful dip, easy to make and goes so well with fresh cauliflower, broccoli, celery, fresh mushrooms, and celery. A real winner with my friends too.
Submitted Date: 6/27/2006 3:49:09 PM
Submitted by: Barbara Luther, WHITEWATER, WI
Rated:
Comments: My family was amazed when I told them how few calories this recipe has. The Carnation Instant Dry Milk adds a nice body to the yogurt for a better 'mouth feel' and the taste is very good. I made a chopped salad with croutons and topped it with this dressing,and they were very impressed.
Submitted Date: 1/22/2006 3:58:32 PM
Submitted by: Mary Baric, TRAFFORD, PA
Rated:
Comments: Made the the dip for the football game between Detroit and Pittsburgh, and being a fan of the Steelers, wanted something special for everyone, so tried the dip. Excellent, but added a little bit of horshradish to the mix and everyone was happy. It put an extra zip to the blue cheese dressing. Keep the good recipes coming, love them all and trying alot of them, . thanks for a great web site. Mary
Submitted Date: 1/18/2006 8:16:54 AM
Submitted by: Juli Decker, Fort myers, FL
Rated:
Comments: I added some sour cream to it and found to be lacking nothing. Wonderful!
Submitted Date: 1/13/2006 6:26:11 AM
Submitted by: Sandey Crater, MILFORD, IL
Rated:
Comments: Blue cheese dressing has been my first choice for over 45 years, so to finally have a fresh dip/dressing that's healthy and with ingredients that are usually on hand is the ultimate pleasure...It will be perfect as a topper on steak...
Submitted Date: 1/8/2006 8:24:50 PM
Submitted by: L Reed, Zephyrhills, FL
Rated:
Comments: Very quick and easy to prepare.The longer it sits the better it gets.
Submitted Date: 1/4/2006 7:10:41 AM
Submitted by: Jeannine Gramstad, NEWBURGH, NY
Rated:
Comments: Tasty! Used this for dipping spicy chicken. My husband used it on his salad - said tasted better than any bottle brand he's used.
Submitted Date: 10/6/2005 6:17:01 AM
Submitted by: Linda Randles, NORTH CANTON, OH
Rated:
Comments: This is one of the best dips I've eaten in a long time. My family loved it and I was told I should keep some on hand. There's a lot of other ways this recipe can be used. Just use you imagination to come up with them. This recipe is a keeper. Thanks for sharing it.
Submitted Date: 9/27/2005 7:24:07 PM
Submitted by: Judy Young,
Rated:
Comments: Enjoyed this recipe, easy to make too. I also added sour cream, it just seemed to be lacking something and the sour cream did the trick. Everyone liked the dip. I'll make this again and again.
Submitted Date: 8/22/2005 9:05:19 AM
Submitted by: Heather Stouffer, Raleigh, NC
Rated:
Comments: I loved the taste of this dip, but I added a half cup of sour cream and blended it to make it nice and creamy. Perfect!
Submitted Date: 8/5/2005 5:01:15 PM
Submitted by: Ruth Minsk-Whitehead, OCALA, FL
Rated:
Comments: My daughter is crazy over anything with Bleu cheese...this was so awesome even those who don't care for the Bleu cheese loved it.....definitely a keeper
Submitted Date: 7/27/2005 3:56:47 AM
Submitted by: LYNNE KRIEGER, YACOLT, WA
Rated:
Comments: Absolute the best blue cheese dressing and dip. Great for the Bufflo chicken wings, potato salad and sandwich spreads. this is a keeper.
Submitted Date: 7/23/2005 7:50:40 AM
Submitted by: Hannah Mays, COOKEVILLE, TN
Rated:
Comments: I have a husband who loves blue cheese but has to watch weight, fat intake and salt. This meets the needs that we have with a special diet and gives him a chance to indulge on special occasions.
Submitted Date: 7/21/2005 12:35:38 PM
Submitted by: Linda McKinney, Lexington, KY
Rated:
Comments: I tried this recipe just for the fun of it one evening with some left over grilled chicken from the night before. This also is great as a spread on grilled chicken sandwiches. If you like blue cheese with your chicken wings, you will really like this recipe.
Submitted Date: 7/8/2005 2:26:33 PM
Submitted by: Heather Hardyns, University Place, WA
Rated:
Comments: I enjoyed the recipe. In light of other reviews, however, I added one and one half times the blue cheese called for. It really overpowered the dip. My boyfriend, an avid blue cheese fan, loved it though.
Submitted Date: 6/14/2005 12:19:57 PM
Submitted by: LORA BOHANNON, SPANISH FORK, UT
Rated:
Comments: This was great the entire family loved it. this is a keeper
Submitted Date: 6/10/2005 7:18:29 PM
Submitted by: GAIL ROSER, GRANTS PASS, OR
Rated:
Comments: XLNT! Something low calorie & healthy that actually tastes great. I suggest letting the dressing sit in the refrig for a couple of hours to blend the flavors.
Submitted Date: 4/24/2005 12:10:03 PM
Submitted by: Som, Minneapolis MN
Rated:
Comments: I am allergic to eggs. This eggless dressing/dip is perfect for me and tastes delicious! Thanks a lot.
Submitted Date: 4/7/2005 9:48:19 AM
Submitted by: ANGIE MILLER, WARNER ROBINS, GA
Rated:
Comments: This was so easy to make, and I served it with hot wings and celery. Makes me think that I was at Hooters. Very good and thank you for sharing.
Submitted Date: 3/29/2005 1:53:26 PM
Submitted by: valerie linn, CHEYENNE, WY
Rated:
Comments: Easy and try it with buffalo wings! even better on hamburgers and steak like the fancy restaurants! oh so very good. thank you sooo much for this recipe.
Submitted Date: 3/13/2005 3:51:00 PM
Submitted by: BUNNY DIMMEL, LIVERPOOL, NY
Rated:
Comments: This goes together quickly and I think mine would have been even better if I had used a stronger blue cheese. For some reason my cheese was not that strong, and the next day it was much tastier. But I will make it again because everyone ate it, even the kids, and everyone liked it. By the way, no one even mentioned it was "low-calorie." that went over their heads.
Submitted Date: 3/11/2005 2:26:01 PM
Submitted by: JT Lee, WHITEHOUSE STATION, NJ
Rated:
Comments: this is tasty and good with carrots and celery
Submitted Date: 3/7/2005 6:28:45 AM
Submitted by: Tracy Mesiti, HILLSDALE, NJ
Rated:
Comments: I'm so happy! Blue cheese dressing is my favorite. Now I have a healthy option. All the flavor none of the guilt.
Submitted Date: 3/2/2005 3:54:27 PM
Submitted by: Sandy Dugas, BUFORD, GA
Rated:
Comments: This is great, I never would have guessed this was a healthy dip. I made it on the weekend and put a tray of veggies with it. Great to munch on throughout the afternoon. Everyone was surprised it was a low cal dip.
Submitted Date: 2/28/2005 3:42:23 AM
Submitted by: susan kokinchak, YONKERS, NY
Rated:
Comments: easy tp prepare and really great taste. Dip was good with veggies
Submitted Date: 2/26/2005 6:59:12 AM
Submitted by: Barbara Green, VINCENNES, IN
Rated:
Comments: I made this for a superbowl party this year and nobody would have ever guessed that this was a low fat recipe....thanks for sharing!
Submitted Date: 2/25/2005 1:34:20 PM
Submitted by: Jennifer Martins, FARGO, ND
Rated:
Comments: Healthy and tastes good.
Submitted Date: 2/24/2005 9:35:51 PM
Submitted by: Judy Sutter, PHOENIX, AZ
Rated:
Comments: My boyfriend loves blue cheese. I have tried a number of recipes and this one of the best I've tried so far. He loves it.
Submitted Date: 2/24/2005 10:48:12 AM
Submitted by: Debra Grady, OAK LAWN, IL
Rated:
Comments: This was wonderful. My husband loved blue cheese and thought this dip was the best he ever tasted.
Submitted Date: 2/18/2005 10:07:26 AM
Submitted by: Lana Jobe, SANIBEL, FL
Rated:
Comments: Great low-cal recipe! Fresh herbs really make a difference in this dip, too. I quadrupled the recipe after the first batch disappeared in 5 minutes!
Submitted Date: 2/17/2005 6:58:04 PM
Submitted by: Irsa Giglio, NEW ROCHELLE, NY
Rated:
Comments: I made the Svelte Blue Cheese Dressing and Dip for company and got a wonderful response from everyone. They loved it and asked me for the recipe.
Submitted Date: 2/4/2005 5:24:01 PM
Submitted by: linda meeks, WINFIELD, WV
Rated:
Comments: My husband is a big Blue Cheese lover. He gave his seal of approval on this so it must be GREAT!
Submitted Date: 1/26/2005 7:34:55 AM
Submitted by: Shirley Tyler, JONESBORO, GA
Rated:
Comments: I was so glad to get this recipe. We entertain alot and having been on a diet and trying to eat healthy was getting harder and harder to put a menu together. The dip gives us a healthy alternative to all the fat dips we normally serve. Tastes as good as the unhealthy dips. You don't even have to explain they are eating something good for them.
Submitted Date: 1/26/2005 6:09:14 AM
Submitted by: kim P, HANSON, MA
Rated:
Comments: THIS RECIPE IS EXCELLENT YOU WOULD NEVER KNOW ITS LOW FAT. IT TASTES JUST AS GOOD AS THE REGULAR WAY. A DEFINITE CROWD PLEASER!
Submitted Date: 1/15/2005 4:49:19 PM
Submitted by: Cathy Lovelace, INDEPENDENCE, MO
Rated:
Comments: athis is a very tasty blue cheese dip to eat with chips or veggies. I make it without the green onions because I am allergic to them.
Submitted Date: 1/14/2005 4:51:34 AM
Submitted by: Patty Brenenstahl, WESTPORT, WA
Rated:
Comments: I have used this for a dip, spread, and salad dressing. Great low fat way to add flavor to sandwiches.
Submitted Date: 1/14/2005 4:05:48 AM
Submitted by: maureen binkowski, PEMBROKE PINES, FL
Rated:
Comments: My husband loves blue cheese dressing as I do. This recipe hit the charts with my whole family & friends. Whenever we have a get together I'm always the first one to be asked to bring the blue cheese thing. I cheat & say I thought this one all by myself. Sorry. This is excellent.
Submitted Date: 1/10/2005 10:45:21 AM
Submitted by: Jane Evenson, MAPLE FALLS, WA
Rated:
Comments: I made this over the week-end and everybody raved about it.
Submitted Date: 1/3/2005 4:31:07 PM
Submitted by: Janet O'Connor, West Hartford, CT
Rated:
Comments: I served this as a dip for veggies for New Year's. I used fresh herbs instead of dried for a fresher flavor. All the flavors married well. I didn't add the salt. It was enjoyed by all, including those who weren't fans of blue cheese...
Submitted Date: 12/22/2004 6:57:45 AM
Submitted by: Diane Pappas, DRACUT, MA
Rated:
Comments: I made this dip for an office Christmas party and it was a BIG hit! Easy and delicious. And it's healty, too! The recipe as is makes a small amount. I quadrupled it and still could have used more!
Submitted Date: 12/13/2004 9:42:59 PM
Submitted by: DK KI, VISTA, CA
Rated:
Comments: THis rich and creamy dip is always popular with my office staff. You can use low fat and low calories subsitutes and still tastes great.
Submitted Date: 12/5/2004 7:58:02 AM
Submitted by: Gayle Thorne, Port Townsend, WA
Rated:
Comments: Excellent, besides adding fresh basil I added fresh rosemary and I also minced the garlic. Very versatile.
Submitted Date: 11/17/2004 6:01:44 PM
Submitted by: Ann Klinger, Beaverton, OR
Rated:
Comments: I added fresh basil to the dip and used minced garlic. I think the fresh basil gave it a much better taste. The Blue Cheese lovers at my party really enjoyed this dip.
Submitted Date: 11/13/2004 4:03:21 AM
Submitted by: Sandy Williams, NORTH MANCHESTER, IN
Rated:
Comments: This is an excellant dip/dressing to use on everything from vegetables to crackers. This makes an excellant dip to use for those last minutes get togethers. I haven't found anything it isn't good on.
Submitted Date: 11/12/2004 10:37:16 PM
Submitted by: Anthony Rose, Porter, ME
Rated:
Comments: This recipe is easy to make and taste wonderful! It is also a low carb dressing and dip, which is great for those who are trying to lose weight! It's an overall great recipe!
Submitted Date: 11/8/2004 10:25:08 AM
Submitted by: Jill Banning, MODOC, IN
Rated:
Comments: I fixed this over the week-end and my husband, who loves blue cheese, loved this. I plan to have this on our New Year's Eve snack menu. I even liked it and I am not a fan of blue cheese.
Submitted Date: 11/6/2004 1:40:47 PM
Submitted by: Amanda Breaux, Gilbert, AZ
Rated:
Comments: I served this at a recent Open House party and it was a hit. I served it with black bean chips and it made a great flavor combination. Two friends asked me to share the recipe!
Submitted Date: 11/2/2004 8:54:51 PM
Submitted by: Sally McCaffery, Salisbury, NB
Rated:
Comments: This will be a hit at any party it is so good for you and the taste is still amazing every one loved it the party was around this dish until it was finshed,(and I made two)it is so great!
Submitted Date: 11/1/2004 6:25:05 AM
Submitted by: janice ahonen, SANDWICH, MA
Rated:
Comments: THIS WAS SOOO GOOD. WILL MAKE IT AGAIN.
Submitted Date: 10/20/2004 11:23:31 AM
Submitted by: MaryLu Lazzaro, Maryestehr, FL
Rated:
Comments: I used this as a spread on flat tortillas and made wraps with this. Gives it a great taste.
Submitted Date: 9/23/2004 7:10:52 AM
Submitted by: Manuel Suaste, ALEXANDRIA, VA
Rated:
Comments: This is a great spin on regular dips/spreads. My guests finished this before I could even finish setting out the rest of the refreshments. Needless to say, I'll have to make a double batch next time.
Submitted Date: 8/4/2004 4:23:14 AM
Submitted by: Roseanne Elliott, Norristown, PA
Rated:
Comments: Quick, easy and so good, A great appetizer. My guests raved about it and wanted the recipe. Of course I had to tell them my secret where the recipe came from!
Submitted Date: 7/21/2004 10:53:56 AM
Submitted by: Leonore Mangold, Ames,, IA
Rated:
Comments: This is excellent! I have even used it on hamburgers from the grill.....both on the plate and in the bun. Keeps well for several days in the refrigerator.
Submitted Date: 5/30/2004 7:53:34 PM
Submitted by: Marcia Gray, Stafford, VA
Rated:
Comments: We love this recipe, but made with sour cream. My husband has a thing against yogurt. Easy to make.
Submitted Date: 4/30/2004 9:07:26 AM
Submitted by: Sherry Gonzalez, Tempe, AZ
Rated:
Comments: I just wanted to add, that this is the simplest dip I have made and I also substituted the yogurt for Low Fat SourCream and it is wonderful with tortilla chips or regular potato chips. I served it at my brother's engagement party and all I can say is that we had to go and buy more ingredients for the party.
Thank you, keep them coming
Submitted Date: 4/28/2004 6:39:45 AM
Submitted by: SUE IRVING, LIBERTY CENTE, OH
Rated:
Comments: Very easy and quick. Great for unexpected visitors.
Submitted Date: 4/27/2004 12:35:56 PM
Submitted by: Catherine Lee, Chandler, AZ
Rated:
Comments: Wow! This is such an excellent recipe. I decided to make it for a small family get together, everyone raved over it. It also fits in well on the low carb diet scene. It is great with fresh cut veggies or whole grain crackers. I'm trying it on my salad next!
Submitted Date: 4/26/2004 8:10:23 AM
Submitted by: BECKIE LLOYD, lyons falls, NY
Rated:
Comments: I made this and brought it to my homeschool meeting and everyone was like where did you get this recipe and how can I get it.so I had to email everyone the recipe and they all love it...
Submitted Date: 4/25/2004 10:12:38 AM
Submitted by: MARY PIXLEY, Litchfield, MN
Rated:
Comments: A three time winner! Terrific, terrifically easy, and terrifically tasty!
Submitted Date: 4/25/2004 6:49:51 AM
Submitted by: Peggy Riley, Lansing, MI
Rated:
Comments: For people who love bleu cheese, this is a great recipe. The bleu cheese and yogurt flavors were a bit too much for me, but my guests loved it!
Submitted Date: 4/24/2004 8:05:00 AM
Submitted by: Jeri Haley, Tenino, WA
Rated:
Comments: For being a healthy recipe, this is one of the most delicious dip/dressing recipes I've ever made! Very, very easy, quick and is so tasty! Excellent on a green salad or as a dip. For a blue cheese recipe it isn't too strong in flavor. The longer it sits in refrigerator, the better it gets! Thanks for another winner! Everyone loved it as a dip and was wonderful as a dressing on a green salad. Either way, you can't go wrong. An A+++ recipe that I'll will make during the summer many, many times!
Submitted Date: 4/24/2004 1:59:59 AM
Submitted by: donna hollowell, allegany, NY
Rated:
Comments: We like blue cheese and this is very good we use it for a dip.
Submitted Date: 4/22/2004 7:55:34 AM
Submitted by: Mattie Miller, Republic, OH
Rated:
Comments: I made this dip for our snack for our Dialogue Support Group. Not only was it simple for me to make but everyone loved it and wanted the recipe so that they too could make it. Many thought it better than some that they had had in some of the more pricy restaurants. This is a do again and again and again.
Submitted Date: 4/22/2004 4:32:34 AM
Submitted by: dave wilder, boone, NC
Rated:
Comments: I tried this recipe, but thought the yogurt taste was a bit too strong, so I made the second batch with sour cream.
Submitted Date: 4/22/2004 4:32:32 AM
Submitted by: dave wilder, boone, NC
Rated:
Comments: I tried this recipe, but thought the yogurt taste was a bit too strong, so I made the second batch with sour cream.
Submitted Date: 4/19/2004 12:18:06 AM
Submitted by: Stephanie Bernstein, Lake Worth, FL
Rated:
Comments: Good dip - easy to make.
Submitted Date: 4/15/2004 10:15:16 AM
Submitted by: Cheryl Treacy, Chesapeake, VA
Rated:
Comments: I really didn't expect it to be so creamy and tasty. I love blue cheese dressing and am almost always disappointed w/ what I am served at a restaurant. This was excellent for being a low fat version of my favorite.
Submitted Date: 4/14/2004 9:56:47 AM
Submitted by: Shauna Alwine, SPOKANE, WA
Rated:
Comments: I didn't really enjoy this dish but I'm sure others would who like the kind of ingredients that were in it.
Submitted Date: 4/1/2004 12:28:11 PM
Submitted by: JULIE SCHMITZ, ledyard, CT
Rated:
Comments: GREAT and the best is it is EASY
Submitted Date: 3/18/2004 1:28:35 PM
Submitted by: mike byro, hewitt, NJ
Rated:
Comments: easey to make
Submitted Date: 3/7/2004 6:29:00 AM
Submitted by: JULIE SCHMITZ, ledyard, CT
Rated:
Comments: This is great beacuse the calories are low. Feels like you are eating a high calorie food.
Submitted Date: 1/5/2004 1:24:10 PM
Submitted by: Anna Braun, Plano, IL
Rated:
Comments: Made this for a family function where buffalo wings and fresh veggies were served. Everyone loved this dip because of the nice blue cheese flavor. I also like the fact that the yogurt makes this more diet friendly.
Submitted Date: 12/10/2003 5:43:51 PM
Submitted by: Peggy Hopkins, Charleston, ME
Rated:
Comments: Oh, for us Blue Cheese lovers this is heaven.
Submitted Date: 11/21/2003 9:41:20 AM
Submitted by: A,
Rated:
Comments: This is a great dip with buffalo wings
Submitted Date: 11/18/2003 8:19:10 AM
Submitted by: Andrea Haresign, Mount Laurel, NJ
Rated:
Comments: This looks incredible for those of us who LOOOVE bleu cheese!
Submitted Date: 7/17/2003 7:01:24 AM
Submitted by: Laurie Piazza, Churchville,
Rated:
Comments: This is a great dressing and equally good dip. Tastes great with cut up fresh vegetables.
Submitted Date: 5/10/2003 7:08:29 AM
Submitted by: maryann nagy, hobart, IN
Rated:
Comments: Wonderful, best I've ever had!
Submitted Date: 5/9/2003 5:24:23 PM
Submitted by: Susan Jones,
Rated:
Comments: I'm sorry to be the spoiler of the party, but I guess 'one taste doesn't fit all'. I thought the yogurt made the dressing very sour tasting. My family didn't like it, so I had to throw the whole thing out.
Submitted Date: 5/8/2003 5:37:04 PM
Submitted by: Nancy M,
Rated:
Comments: Great taste, especially for those of us who love blue cheese...great on salad, with crudites, and Buffalo wings!
Submitted Date: 5/7/2003 4:29:04 PM
Submitted by: Jean Smith, Summerfield, NC
Rated:
Comments: I could not believe how good this recipe was and how easy to make. I tried using it as a dressing for a tomato and onion sandwich on toasted French bread. Fit for a king.
Submitted Date: 5/7/2003 12:54:45 PM
Submitted by: Dana Bielec, Flint, MI
Rated:
Comments: My husband loves Blue Cheese salad dressing. It is so expensive at the store I really hate to buy it. Since I came across this recipe he seems to have it all of the time.
Submitted Date: 5/6/2003 11:51:21 PM
Submitted by: Anthony W, North Carolina
Rated:
Comments: This receipe was prepared for a party last Saturday. Everyone enjoyed it and commented on how good it tasted. It was easy to prepare. It was also very quick to make. You can't go wrong in adding this receipe to the ones you are going to make today!
Submitted Date: 5/5/2003 7:20:31 PM
Submitted by: Maristela Mo, Yonkers, NY
Rated:
Comments: Great easy to make recipe!
Submitted Date: 4/30/2003 4:40:36 PM
Submitted by: Phyllis Wiedner, Highland, IL
Rated:
Comments: Better than Blue Cheese Dressing and Ranch Dip. Delicious!
Submitted Date: 4/29/2003 4:44:16 PM
Submitted by: ginny edmundson, Clyde, NC
Rated:
Comments: I left out the onions (did not have any!) It was still very good & I had less guilt eating it!
Submitted Date: 4/29/2003 6:22:25 AM
Submitted by: Nikki Wyatt, Coatesville, PA
Rated:
Comments: Finally a low fat way to enjoy blue cheese!! Thanks!
Submitted Date: 4/26/2003 2:25:51 PM
Submitted by: Bernice Mattila-Garcia, Fridley, MN
Rated:
Comments: Easy and good too!
Submitted Date: 4/22/2003 12:47:56 PM
Submitted by: Lori Parker, Brooklyn, NY
Rated:
Comments: Oh my goodness...I just recently began eating bleu cheese dressing... I had always thought I would hate it, but after trying it, I discovered it was tangy and tasty. This dip is ten times better than your tired old Ranch recipe!! Enjoy!
Submitted Date: 1/15/2003 7:56:09 AM
Submitted by: Dawn Rogers, Houston, Texas
Rated:
Comments: SVELT.......THE NAME SAYS IT ALL!!!!!!
Submitted Date: 1/14/2003 9:32:34 AM
Submitted by: Anne Mcpherson, Mesa,, AZ
Rated:
Comments: this is a great dressing. also good as vegies or chip dip ..
Submitted Date: 1/11/2003 8:06:38 AM
Submitted by: Sharon Lightfoot, Gravois Mills, MO
Rated:
Comments: I really like the low fat content of this and that it is so easy to make. Good alternative dip.
Submitted Date: 1/10/2003 12:55:42 PM
Submitted by: Anne Mcpherson, Mesa,, AZ
Rated:
Comments: Very goooood ..
Submitted Date: 12/5/2002 4:44:11 PM
Submitted by: Wendy Gulbis, Rockford, Michigan
Rated:
Comments: This dressing or dip was delicious. It was the hit at the office and I plan on bringing it to the family Christmas party. It's light on fat but high on taste-fantastic.
Submitted Date: 11/8/2002 3:06:31 PM
Submitted by: Cathy Ligon, Pagosa Springs, CO
Rated:
Comments: We love Blue cheese dressing and now I know how to make a really good example of it, and it is so easy and so good.
Submitted Date: 10/25/2002 10:58:11 AM
Submitted by: Katherine Volkmann, Griffith, IN
Rated:
Comments: This is a great low fat recipe, that taste Great!!!
Submitted Date: 10/12/2002 1:35:37 PM
Submitted by: Brenda Tota, Middletown,, NJ
Rated:
Comments: I love blue cheese & now I can eat with little guilt.
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Disclaimer:
You should consult a physician in all matters relating to health before making
any significant lifestyle or dietary changes. The information contained in or
made available through this site is intended to help you make informed
decisions about your health, not to replace or substitute for the services of
trained health professionals.
The nutrition information provided for each recipe is determined by a database
analysis using the ESHA Genesis R&D program. Nutrition information is based
on the ingredients and cooking techniques as listed in the recipe, and does not
include optional ingredients and cooking techniques as listed in the recipe,
and does not include optional ingredients or garnishes. Nutritional values
represented are composite averages and may vary according to freshness, variety
or differences in preparation. Altering cooking methods or substituting any
ingredients may change the posted nutrition information significantly.
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