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Rated:  
Read Reviews
With its vibrant color and rich, smooth texture, this soup offers a delicious, fresh taste and a vitamin-rich, nutritious boost.
Estimated Times
| Preparation Time: |
15
mins.
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| Cooking Time: |
45
mins.
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3
tablespoons
butter
1 1/2
cups
chopped onion
8
large fresh thyme sprigs
2
bay leaves
1
large clove garlic
, chopped
2
pounds
peeled baby carrots
4
cups
water
4
teaspoons
MAGGI Reduced Sodium Chicken Flavor Instant Bouillon
MELT butter in large saucepan over medium-high heat. Add onion, thyme, bay leaves and garlic; cook, stirring occasionally, for 5 minutes or until onion is tender. Add carrots, water and bouillon; stir. Bring to a boil; reduce heat to medium-low. Cover; cook for 35 minutes or until carrots are very tender. Remove and discard bay leaves and thyme stems.
PLACE 2 cups soup mixture in blender; cover. Blend until smooth. Continue to blend in small batches. Pour into large serving bowl or individual bowls.
VARIATION: For Creamy Carrot Soup, stir in 1 cup NESTLÉ CARNATION Evaporated Fat Free Milk after soup has been blended.
VEGETARIAN VARIATION: Substitute 3 MAGGI Vegetarian Vegetable Flavor Bouillon Cubes for the chicken bouillon.
Serving Size:
6
Number of Reviews: 2
Average Rating:
Submitted Date: 6/20/2008 5:24:33 AM
Submitted by: Georgia Holt, Bronxville, NY
Rated:
Comments: I made this last night for my family and we loved it. I used tons more garlic and onions and only 3 cups of water. Next time I'll luse my food processor instead of the blender and I think the processing will be quicker instead of doing it in batches. Definitely a keeper.
Submitted Date: 6/21/2007 9:37:06 AM
Submitted by: norma,
Rated:
Comments: I cooked the carrots first for about 10 min. to speed time on the recipe and it tasted very good, so easy to make.
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The nutrition information provided for each recipe is determined by a database
analysis using the ESHA Genesis R&D program. Nutrition information is based
on the ingredients and cooking techniques as listed in the recipe, and does not
include optional ingredients and cooking techniques as listed in the recipe,
and does not include optional ingredients or garnishes. Nutritional values
represented are composite averages and may vary according to freshness, variety
or differences in preparation. Altering cooking methods or substituting any
ingredients may change the posted nutrition information significantly.
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